Chilled Australian Lamb Shank: Tripled-infused & Braised with Dark Beer, Spiced Rum & Soju. Served with Mixed Vegetables, Mashed Potatoes & Toasted Garlic Bread.
$38.80
Smoked Wild Salmon
Apple Wood Smoked Wild Caught Chinook Salmon served with Vine Tomatoes, Mandarin segments, Rocket salad, Verbana Extra Virgin Olive Oil infused with Italian Basil.
$18.80
Olive Crusted Snapper
Snapper Fillet with edamame, olive crust, chimichurri, vine tomatoes and carrots.
$28.80
British Fish & Chips
Traditional Beer Battered Golden Fish Fillet**. Served with Fries, Home-Made Tartare Sauce, Mixed Greens & Balsamic Vinegar.