Cherry tomatoes, Spanish onion, with basilica pesto on garlic toast
Smoked duck, shallots, cucumber on garlic toast
Mix of mushroom varieties on garlic toast
Norwegian smoked salmon with cucumber and shallots on garlic toast
Mixed platter of Tomato, Mushroom, Smoked Duck and Smoked Salmon Bruschetta.
Mixed platter of Tomato, Mushroom, Smoked Duck and Smoked Salmon Bruschetta.
Juicy & Succulent marinated Boneless Chicken Thigh Chunks with Special Lombok Spices. (3 pcs)
Sourdough Crusted Camembert Cheese served with Truffle Honey
Spicy marinated top shell with birds eye chili, shallots, garlic & Thai dressing ![]()
Pu'er Tea leave smoked duck breast with Asian Dips
Angus Beef Cubes with Yakiniku Sauce and sprinkled with Togarashi
Mixed Mushroom, Cream with Mozzarella Garlic Toast
French Banana Shallots with White Onions rendered with Beef Broth served with Garlic Cheese Toast.
Mix of Wild Mushroom, Rich Cream with Four (4) Garlic Toasts.
Mix of Wild Mushroom, Rich Cream, infused with Truffle Oil & Served with Four (4) Garlic Toasts.
Mixed of Fresh Leafy Greens with Spanish Onions, Cucumber, Cherry Tomatoes & Vinaigrette.
Add Olives +$2 | Add Roast Chicken +$6 | Add Smoked Salmon +$7 |
Add Roast Beef +$8
Romaine Lettuce, Cherry Tomatoes, Hard-Boiled Egg, Shaved Parmesan, Garlic Toast, Turkey Bacon bits.
Add Olives +$2 | Add Roast Chicken +$6 | Add Smoked Salmon +$7 |
Add Roast Beef +$8
Raw and Blanched Local Vegetables, Cherry Tomatoes, Hard Boiled Egg, Potato, Fried Tofu, Tempeh Served with Signature Peanut Dressing.
Platter of Assorted Grilled Fresh Vegetables served with home-made Curry Sauce. (serves 2 pax)
220gm Crispy White Fish fillet, fries, coleslaw & tatar sauce with a slice of lemon.
Grilled Ocean Fish Fillet, served with Salsa, Grilled Vegetables, Spicy Mango Sauce and Fries.
KOPA Charcoal Grilled
Poached Ocean Fish in Saffron White Wine Cream Sauce, served with Grilled Vegetables
Ocean Fish Fillet with Olive Bread Crust served on a bed of Creamy Spinach and Assorted Vegetables.
200gm Argentinian
Grain-Fed Black Angus Striploin, Mashed Potato, Sautéed Vegetables
KOPA Charcoal Grilled
200gm Brazilian
Grass-Fed Angus Ribeye, Garlic Mashed Potato and Seasonal Sautéed Vegetables.
Choice of Black Pepper or Beef Jus
KOPA Charcoal Grilled
200 gm Australian
Grain-Fed Black Angus Ribeye MB 2 Marbling, Garlic Mashed Potato, Seasonal Sautéed Vegetables
Choice of Black Pepper or Beef Jus
KOPA Charcoal Grilled
400gm Brazilian
Grass-Fed Angus Ribeye, Garlic Mashed Potato, Seasonal Sautéed Vegetables and Flavoured Butter .
Choice of Black Pepper or Beef Jus
KOPA Charcoal Grilled
Marinated Charcoal Oven Grilled Boneless Chicken Thigh with Seasonal Vegetables
Choice of Fries or Mash Potatoes
KOPA Charcoal Grilled
Deep Fried Seasoned Breaded Whole Boneless Chicken Leg served with Shaved Parmesan, Cherry Tomatoes, Fresh Mix Salad, Fries and Tartar Sauce.
Ladies Portion $18.80
4 pcs Spiced Lamb Chop Grilled to perfection, served with Sautéed Vegetables & Black Pepper sauce
Trio Portion (3 pcs) $29.80
KOPA Charcoal Grilled
12hrs Slow-Braised Prime Lamb Shank with Tomatoes, Spices served with Garlic Mashed Potato & Seasonal Vegetables and Garlic Toast
Savor the Essence of Wagyu. Indulge in our 180g premium Wagyu Beef patty, expertly flame- grilled 🔥 and
smoked in our
KOPA charcoal-fired oven to unlock the full depth of the rich wagyu flavor,
sealing in the natural juices and infusing it with a signature smoky finish.
* Served Whole
or Quartered
for sharing
THE CONNOISSEUR’S CHOICE
Our Flame-grilled Wagyu Patty, topped with melted American Cheddar, Sautéed Forest Mushrooms, and Caramelized Spanish Onions. Drizzled with our signature BBQ Sauce and housed on a soft, buttery, toasted French Brioche bun.
*Served with Golden, Crispy Fries
European Finesse, American Soul
(+$3 Side Salad, +$2 Sunny Side)
Charcoal Grilled & Hardwood Smoked
SHINJIKU UMAMI ! 新宿うま味
Our Flame-grilled Wagyu Patty glazed in a sweet and savory Yakiniku Reduction, topped with melted American Cheddar, Roma Tomato, crisp Shredded Cabbage, and a dusting of shredded nori seaweed. Balanced with Pickled Onions, fresh Romaine Lettuce, and finished with velvety Yakiniku-infused Mayo on a soft, buttery, toasted French Brioche bun.
*Served with Golden, Crispy Fries
Fusion of heritage and innovation in culinary harmony
(+$3 Side Salad, +$2 Sunny Side)
Charcoal Grilled & Hardwood Smoked
THE CONNOISSEUR’S CHOICE
Our Flame-grilled Wagyu Patty, topped with melted American Cheddar, Sautéed Forest Mushrooms, and Caramelized Spanish Onions. Drizzled with our signature BBQ Sauce and housed on a soft, buttery, toasted French Brioche bun.
*Served with Golden, Crispy Fries
European Finesse, American Soul
(+$3 Side Salad, +$2 Sunny Side)
Charcoal Grilled & Hardwood Smoked
POSH AND PROPER CLASSIC
Our Flame-grilled Wagyu Patty on Fresh Romaine Lettuce and smooth Tartar Sauce, topped with melted American Cheddar, vibrant Roma Tomato, and crisp Red Onions. Soft, buttery, toasted French Brioche bun. (optional: add English Mustard)
*Served with Golden, Crispy Fries
Fresh and timeless with simple sophistication
(+$3 Side Salad, +$2 Sunny Side)
Charcoal Grilled & Hardwood Smoked
SHINJIKU UMAMI ! 新宿うま味
Our Flame-grilled Wagyu Patty glazed in a sweet and savory Yakiniku Reduction, topped with melted American Cheddar, Roma Tomato, crisp Shredded Cabbage, and a dusting of shredded nori seaweed. Balanced with Pickled Onions, fresh Romaine Lettuce, and finished with velvety Yakiniku-infused Mayo on a soft, buttery, toasted French Brioche bun.
*Served with Golden, Crispy Fries
Fusion of heritage and innovation in culinary harmony
(+$3 Side Salad, +$2 Sunny Side)
Charcoal Grilled & Hardwood Smoked
SINGAPORE STREET-ICON REDEFINED
Our Flame-grilled Wagyu Patty elegantly wrapped in a silky Egg Omelette layered on fresh shredded cabbage, topped with a slice of KOPA-grilled Fresh Pineapple and crisp Japanese Cucumber-Carrot slaw, finished with our house-made sweet Maggi-Mayo and Black Pepper Sauce on a soft, buttery, toasted French Brioche bun.
*Served with Golden, Crispy Fries
A refine tribute to a local nostalgic masterpiece.
(+$3 Side Salad, +$2 Sunny Side)
Charcoal Grilled & Hardwood Smoked
POSH AND PROPER CLASSIC
Our Flame-grilled Wagyu Patty on Fresh Romaine Lettuce and smooth Tartar Sauce, topped with melted American Cheddar, vibrant Roma Tomato, and crisp Red Onions. Soft, buttery, toasted French Brioche bun. (optional: add English Mustard)
*Served with Golden, Crispy Fries
Fresh and timeless with simple sophistication
(+$3 Side Salad, +$2 Sunny Side)
Charcoal Grilled & Hardwood Smoked
SINGAPORE STREET-ICON REDEFINED
Our Flame-grilled Wagyu Patty elegantly wrapped in a silky Egg Omelette layered on fresh shredded cabbage, topped with a slice of KOPA-grilled Fresh Pineapple and crisp Japanese Cucumber-Carrot slaw, finished with our house-made sweet Maggi-Mayo and Black Pepper Sauce on a soft, buttery, toasted French Brioche bun.
*Served with Golden, Crispy Fries
A refine tribute to a local nostalgic masterpiece.
(+$3 Side Salad, +$2 Sunny Side)
Charcoal Grilled & Hardwood Smoked
Chargrilled Boneless Chicken Thigh, Sautéed Mushrooms, Caramelised Spanish Onions, Sliced American Cheddar and Crispy Fries.
(+$3 Side Salad)
KOPA Charcoal Grilled
Chargrilled Double Wagyu Beef Patty, Sautéed Mushrooms, Caramelised Spanish Onions, Sliced American Cheddar Cheese, Crispy Fries
(+$3 Side Salad)
KOPA Charcoal Grilled
Chargrilled Wagyu Beef Patty & Boneless Chicken Thigh, Sunny Side-up Egg, American Cheddar Cheese, Caramelised Spanish Onions, Sautéed Mix Mushroom and Mixed Salads and Camembert Cheese Cubes
KOPA Charcoal Grilled
Additional Add-on
Sunny Side Up…$2.00
Sauteed Mushrooms…$3.00
Caramelised Onions…$3.00
Sliced Cheese…$1.00
Smoked Cheese Sauce…$5.00
Double Wagyu beef patties, black pepper beef slice, saùtéed mushrooms, spanish caramelised onions, sliced cheese, warm smoked cheddar cheese sauce
2 x Chargrilled Boneless Chicken Thigh, BBQ Sauce, saùtéed mushrooms, spanish caramelised onions, sliced cheese, warm smoked cheddar cheese sauce
KOPA Charcoal Grilled
CHOOSE YOUR PASTA : SPAGHETTI / FUSILLI / LINGUINI
Homemade Genovese pesto with asparagus, diced potato, cherry vine tomato & shaved parmesan
Turkey Bacon in Carbonara Sauce with Poached Egg. Add Mushrooms + $2
Mixed assorted seafood with spicy marinara sauce with black olives
White Wine, Miso, Clams, Chilli Padi, Lemon Zest
Tiger Prawns, Tau Kwa, Coconut Cream, Ginger Flower with Nonya Laksa Paste
Creamy white Tartufo sauce, with sliced marinated forest mushrooms, topped with shaved parmesan & sliced summer truffle
Japanese Cod Roe, 2 Tiger Prawns, Cherry Tomatoes, Grated Parmesan in umami rich Mentaiko Cream Sauce. Additional Prawn +$6 each
Japanese rice, smoked roasted cauliflower, corn kernels, edamame beans, lettuce, cherry tomatoes, glazed carrots, beetroot & seaweed
Japanese rice, karaage chicken, corn kernels, edamame beans, lettuce, cherry tomatoes, fried egg, seaweed
Japanese rice, smoked duck slices, corn kernels, edamame beans, lettuce, cherry tomatoes, fried egg, seaweed & furikake
Potato, Cauliflower, Onions and Tomato rendered with Masala, served with Baked Naan or Japanese Rice
Charcoal Grilled Tandoori Chicken Winglets and Drumlets served with Kachumbari Salad
Charcoal Grilled Malai Marinated Boneless Chicken pieces served with Kachumbari Salad
Battered Fried Sea Bass Fillet tossed with Indian Masala served with Kachumbari Salad
Cheese Paneer cubes in Indian Butter Gravy served with Baked Naan or Japanese Rice.
Marinated Boneless Chicken cooked in Indian Butter Gravy served with Baked Naan or Japanese Rice.
Marinated Boneless Lamb cubes and spices, cooked in Indian Masala gravy, served with Baked Naan or Japanese Rice.