main menu
starters
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Blood Mary Oyster Shooters (2 pcs) $10.80
Lightly poached oysters served in a shooter glass swimming in "Bloody Mary"
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Spicy Top Shell Salad $12.80
Top Shell, Chilli Padi, Onions & Lime Juice
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Creamy Spiced French Black Mussels $22.80
French black mussels cooked with Organic coconut cream with spices
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Apple Cider Mussels $23.80
French black mussels slow poached in Maeloc Apple Cider with Spanish onion, garlic and parsley
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White Wine Spicy Miso Clam $24.80
White Clam, White Wine, Miso, Chilli Padi & Lemon Zest.
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Mediterranean Squid $34.80
Japanese Ika Surume with mediterranean pesto
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Live Fine De Bretagne Oysters $34.80
2 pcs $11.80 6 pcs (1/2 Dozen) $36.80 12 pcs (1 Dozen) $68.80
soups
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Pumpkin Veloute $9.80
Pumpkin, Shallots, Cream, Basil Oil, Pine Nuts.
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Forest Mushroom Soup $9.80
Portobello, Shitake, King, Shimeiji, Button Mushroom, Cream with Garlic Toast.
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Truffle Mushroom Soup $12.80Mixed Mushroom, Cream & Onion, Drizzled with Truffle Oil & Served with Toasted Garlic Bread.
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French Onion Soup $13.80
Beef Broth, French White Onion, French Banana Shallot, Brush thyme, Gruyere Cheese Toast
the salad corner
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J Bistro Garden Salad $8.80
Mixed greens with sliced shallots, cucumber, cherry tomatoes, raisins, olives, feta cheese & Vinaigrette.
Add Smoked Salmon +$5 | Add Vegan chicken breast +$7 | Add Grilled Chicken +$4 | Add Fresh Mozzarella Cheese (2 slices) +$1 -
J Ceasar Salad $9.80
Romaine Lettuce, Eggs, Shaved Parmesan, Garlic Toast.
Add Smoked Salmon +$5 | Add Anchovies (boquerones en vinagre) +$4 |
Add Grilled Chicken +$4 -
Heirloom Tomato La'Caprese $18.80Air Flown French Heirloom Tomato, Buffalo Mozzarella, Pesto, Balsamic Balm, Fleur de Sel
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Heirloom Tomato
with Burrata $23.80Air Flown French Heirloom tomato, White Balsamic, In House made Burrata Cheese infused with Truffle, Verbana Olive Oil infuse with Italian Basil, Truffle slice.
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Applewood Smoked Wild Salmon Salad $22.80Smoked Salmon, Vine Tomatoes, Mandarin Segments, Rocket Salad, Verbana Extra Virgin Olive Oil infused with Italian Basil.
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Triple-Infused Braised Lamb Shank $39.807 hours Braised Lamb Shank, Merlot, Spiced Rum, Soju. Served with Creamy Potatoes, Seasonal Vegetables & Garlic Toast
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Olive Crusted Snapper $32.80Snapper Fillet, Edamame, Olive Crust, Chimichurri , Vine tomatoes, Vine carrots.
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Char-Grilled Wagyu Beef Burger $23.80200gm Wagyu beef patty, burger bun, caramelized Spanish onion, mushroom, cheddar cheese, salad & fries
Add Egg +$2 -
Guinness Sausage Platter $30.80
3 types of Sausage (Lamb, Beef & Chicken) served with Mashed Potato & Braised Onion with Guinness Gravy
mains
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Char Grilled Chicken $19.80J Bistro Mediterranean glazed Boneless Chicken Thigh with mixed greens and coleslaw
Choice of Fries or Mash Potatoes -
Fish & Chips $24.80
Beer Battered Snapper Fillet, side salad, coleslaw, tartare, fries
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Ribeye (Airflown NZ Grass Fed) $32.80200gm Rib Eye, Garlic Mashed Potato, Seasonal Vegetables, J Garlic Confit Butter.
Choice of Black Pepper or Beef Jus -
T-Bone (Airflown NZ ) $78.80
600gm T-Bone, Aged with Kombu for 30 days and Char-grilled till perfection, served with smoked Himalayan Salt & Black Garlic
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Baked Mornay Lobster (Live Boston) $88.80
800gm Fresh Lobster, Tomato Concasse, Mornay Cheese & seasonal grill vegetables
Choice of Aglio Oglio or Pomodoro base -
Guinness Lamb Stew $28.80
Lamb chunks cooked with Guinness, carrots, peas, celery served with Mashed Potato, Garlic Toast & Guinness Braised Shallot
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Guinness Beef Stew $24.80
Beef chunks cooked with Guinness, carrot, peas & celery served with Mashed Potato, Garlic Toast
burger & fries
# Add Sunny Side-Up:+$2 / Add Guacamole: +$4
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Char-Grilled Wagyu Beef Burger $25.80
200gm Wagyu beef patty, burger bun, caramelized Spanish onion, mushroom, cheddar cheese, salad & fries
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Char-Grilled Chicken Burger $20.80Boneless chicken leg, burger bun, caramelized onion, mixed mushroom, cheddar cheese, mix salad & fries #
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J Bistro Fillet 'O' Fish $24.80
Beer Battered Snapper Fillet, homemade tartare sauce, cheddar cheese slice, burger bun, fries & side salad
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Portobello Burger $22.80
Marinated portobello, Spanish caramelized onion, pesto sauce, mix salad & fries
pasta
CREATE YOUR OWN PASTA
CHOICE OF AGLIO OGLIO / POMODORO / CARBONARA BASE
SPECIALITY PASTA
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Spicy Seafood Marina $24.80
Squid, Clams, French Black Mussels, Prawns, Marinara Sauce, Chili, Olives & Capers
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Genovese Pesto Pasta $22.80
Spinach & Basil Pesto, Pine Nuts, Vine Tomatoes, Potato Cubes & Scented with Verbana Basil Oil
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Squid Ink Pasta $24.80
Japanese Ika Surume, Squid Ink, Vine Tomatoes, Olive Crust
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Chardonnay Wine Miso Clam $25.80Organic Miso, Shallots, Garlic, Celery, Clams, Chardonnay Wine
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Creamy Spice French Black Mussels $24.80
In-House Spice, Cream, Mussels, Vine Tomatoes, Lemongrass Oil
tapas
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Patas Brava $8.80
Australian 'Chat' Potatoes with Paprika Aioli
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Breaded Hotate Scallop (3 pcs) $9.80with Wasabi & Yuzu Ponzu
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Breaded Hyogo Oysters (3 pcs) $9.80
Japanese Oysters with Wasabi & Yuzu Ponzu
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Mediterranean Squid $34.80Japanese Ika Surume with J Bistro mediterranean pesto & spices
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Baked Portobello $8.80
with marinara sauce, basil & mix cheese
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Moule's Frites $24.80
French black mussels with Sauvignon Blanc, banana shallots, parsley & frites
tapas
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Beef Cube $18.80
NZ Grass-Fed Striploin cube with Kosher Salt & Fried Garlic
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Cheese Platter's (Flown in weekly) $26.80
served with assorted dried fruits, nuts, quince paste, table water crackers
Please check with server for types of cheese available -
Mezze Antipasti $38.80
Selection of Cheese platter (Smoked applewood 24mths aged cheddar, gorgonzola cheese, 24mths Aged Comte cheese & Provolone with Nuts & Dried fruits, Vegetable Crudites, Cherry Vine Tomato with Toasted Breads, Mix Tuscany Olives, Foie gras pâté & Boquerones